Ragi flour, or finger millet flour, is known for its high calcium content and rich nutritional profile. It is gluten-free and an excellent source of iron, protein, and dietary fiber. Ragi flour is commonly used to make ragi roti, porridge, and other healthy snacks.
Ragi Flour
Ragi flour, or finger millet flour, is known for its high calcium content and rich nutritional profile. It is gluten-free and an excellent source of iron, protein, and dietary fiber. Ragi flour is commonly used to make ragi roti, porridge, and other healthy snacks.
₹430.00
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