Jawar + Bajra + Ragi Flour

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A mix of jawar (sorghum), bajra (pearl millet), and ragi (finger millet) flour, this combination is a powerhouse of nutrition. It is gluten-free and rich in calcium, iron, protein, and fiber. This flour blend is perfect for making wholesome and healthy flatbreads and other traditional dishes.

99.00470.00

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A mix of jawar (sorghum), bajra (pearl millet), and ragi (finger millet) flour, this combination is a powerhouse of nutrition. It is gluten-free and rich in calcium, iron, protein, and fiber. This flour blend is perfect for making wholesome and healthy flatbreads and other traditional dishes.

Weight N/A
weight

1kg, 2kg, 5kg

Type of Grinding

Fine, Normal, Coarse, Baati

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